Mollie Katzen'S Rainbow-Raisin Cole Slaw

• 1 1/2 cups packed shredded green cabbage
• 1 1/2 cups packed shredded purple cabbage (red)
• 1/2 small red bell pepper, minced (or cut in thin strips)
• 1/2 small yellow bell pepper, minced (or cut in thin strips)
• 1 medium carrot, grated
• 1/2 cup raisins (black, golden or a mixture of both)
• 1/3 cup mayonnaise (home-made or store bought)
• 1/3 cup natural plain yogurt
• 1 tablespoon honey
• 1 teaspoon vinegar (recipe states cider vinegar)
• 1/2 teaspoon salt
• nonstick cooking spray, for the honey spoon

1. Combine the vegetables & raisins in a large bowl.
2. In a second container, combine the mayo, yogurt, honey, vinegar & salt. USe a fork or a small whisk to mix until uniform (''until you don't see the honey anymore'').
3. Pour the dressing onto the salad & mix well -- and then eat!

green cabbage, purple cabbage, red bell pepper, yellow bell pepper, carrot, raisins, mayonnaise, natural plain yogurt, honey, vinegar, salt, nonstick cooking spray

Taken from www.food.com/recipe/mollie-katzens-rainbow-raisin-cole-slaw-374918 (may not work)