Easy Chicken `N Rice Recipe

• 2 c. minute rice
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1/2 c. lowfat milk
• 1 packet dry onion soup mix
• 6-8 chicken parts (your choice)

1. Mix rice, 2 cans of soup and lowfat milk in glass pan (9 x 13 inch).
2. Lay uncooked chicken parts on top.
3. Sprinkle dry onion soup on top.
4. Cover with foil.
5. Bake at 325 degrees for 2 1/2 hrs.
6. Great to combine the night before!

minute rice, cream of mushroom soup, cream of chicken soup, milk, onion soup, chicken

Taken from cookeatshare.com/recipes/easy-chicken-n-rice-48012 (may not work)