Beef Patties With Mushrooms And Gravy

• 1 egg
• 2 teaspoons minced onions
• 14 cup Italian breadcrumbs
• 1 teaspoon prepared mustard
• 1 12 lbs lean ground beef
• 1 (12 ounce) jar beef gravy
• 12 cup water
• 2 teaspoons prepared horseradish
• 12 lb sliced fresh mushrooms

1. In lg.
2. bowl, beat egg; stir in onion, breadcrumbs and mustard.
3. Add beef and mix well.
4. Shape into 4 patties.
5. Cook in ungreased skillet for 5 minutes on each side.
6. Drain.
7. In small bowl, mix gravy, water, horseradish and mushrooms.
8. Pour over patties in pan.
9. Cook uncovered for 5 minutes.

egg, onions, italian breadcrumbs, mustard, lean ground beef, beef gravy, water, horseradish, mushrooms

Taken from www.food.com/recipe/beef-patties-with-mushrooms-and-gravy-17947 (may not work)