Beef Cholent (Sabbath Meal In One) Recipe

• 1 1/2 lb lean beef pot roast
• 1 x onion minced
• 1 c. lima beans soaked overnight in water to cover
• 2 x potatoes peeled and cut into quarters
• 4 x carrots cut into 1-inch chunks
• 1/2 tsp salt
• 1/2 tsp black pepper grnd
• 2 x bay leaves

1. Brown the pot roast in a nonstick pan with the onion.
2. Combine with the remaining ingredients in a Dutch oven or possibly crockpot.
3. Add in sufficient water to cover the ingredients.
4. Cover tightly and simmer slowly in a 200-degree oven or possibly crockpot overnight.
5. Serves 6

lean beef, onion, beans, potatoes, carrots, salt, black pepper, bay leaves

Taken from cookeatshare.com/recipes/beef-cholent-sabbath-meal-in-one-81782 (may not work)