Becca's Paleo Cauliflower Soup (Dairy Free , Paleo)

• 1/2 Large Cauliflower (or 1 whole small)
• 1 cup Broccoli
• 1 cup Meat of choice (Bacon/Italian Sausage/Steak chunks/or Ground Turkey)
• 1 Avocado
• 1/4 cup Peas
• 4 leaves Fresh Basil, minced
• 1/4 cup Coconut Milk
• 1 cup Vegetable Broth (or more till desired thickness)
• 1/4 cup Onion, chopped (or Scallions)
• 1 Cooked Asparagus

1. Cut Cauliflower and Broccoli into chunks and boil about 5minutes, or until somewhat soft.
2. In the meantime, brown meat and onions until fully cooked.
3. Take cooked Cauliflower, Broccoli, peas, coconut milk, and vegetable broth, and puree in a blender.
4. (Some chunks are acceptable.)
5. Add veggie puree to the cooked meat.
6. Add Basil, and cook a little longer.
7. Add more some more vegetable broth if needed.
8. Add salt and pepper to taste.
9. Add some avocado to the top of each serving and enjoy.
10. OPTIONAL: add the cooked Asparagus.
11. Add cheese if desired

cauliflower, broccoli, choice, avocado, fresh basil, coconut milk, vegetable broth, onion

Taken from cookpad.com/us/recipes/351013-beccas-paleo-cauliflower-soup-dairy-free-paleo (may not work)