Spicy Broccoli and Bacon Stir-Fry

• 6 slices bacon, cut into 1-inch pieces
• 1/2 medium onion, sliced
• 2 cloves garlic, minced or crushed
• 1 pound broccoli florets, cut into bite-sized pieces
• 1 tablespoon chile-garlic sauce
• 2 teaspoons soy sauce
• 1/2 teaspoon sesame seed oil
• Kosher or sea salt, to taste
• Fresh cracked black pepper, to taste
• Chopped chives, for garnish

1. Heat a large skillet over medium-high heat.
2. Add the bacon pieces and cook until lightly browned.
3. Stir in the onions.
4. Cook for about 2 minutes or until the onions are soft.
5. Add the garlic and broccoli.
6. Stir occasionally until the broccoli is tender, 3 to 5 minutes.
7. Stir in the chile-garlic sauce, soy sauce and sesame seed oil.
8. Cook until heated through.
9. Season with salt and pepper and garnish with chives, if desired.

bacon, onion, garlic, broccoli florets, chilegarlic sauce, soy sauce, sesame seed oil, kosher, black pepper, chives

Taken from www.foodandwine.com/recipes/spicy-broccoli-and-bacon-stir-fry (may not work)