Crisp Waffles

• 2 cups bake it all mix
• 2 large eggs
• 1 cup buttermilk
• 1 tablespoon vegetable shortening melted
• 1 tablespoon sugar
• 1/2 teaspoon baking soda

1. Beat eggs with rotary or electric beater until frothy.
2. Add milk and shortening, stir to combine.
3. Add mix, sugar and baking soda and beat with beater until lumps are small but batter is not smooth.
4. Pour onto heated waffle baker and bake.
5. Serve warm waffles with powdered sugar, fresh berries, and/or icing sugar if desired.

bake, eggs, buttermilk, vegetable shortening, sugar, baking soda

Taken from recipeland.com/recipe/v/crisp-waffles-38545 (may not work)