Herb Marinated Chicken Kabobs Recipe

• 4 skinless boneless chicken breasts
• 1/2 c. wine vinegar
• 1 tbsp. minced sweet onion
• 2 cloves garlic
• 1/2 teaspoon pepper
• 1 lg. red bell pepper
• 1/2 c. tomato juice
• 1 tbsp. brown sugar
• 2 tbsp. vegetable oil
• 1/2 teaspoon oregano
• 2 sm. zucchini

1. Lightly flatten chicken breasts, cut into 3 strips length wise.
2. Combine vinegar, and next 7 ingredients in a jar, cover and shake vigorously.
3. Cut pepper and zucchini into 1 inch squares.
4. Pour marinade over chicken and vegetables to cover and marinate about 1 hour.
5. Alternate chicken and vegetables onto skewers.
6. Broil 3-5 inches from heat 8-12 min.
7. Turn and brush with marinade often.

chicken breasts, wine vinegar, sweet onion, garlic, pepper, red bell pepper, tomato juice, brown sugar, vegetable oil, oregano, zucchini

Taken from cookeatshare.com/recipes/herb-marinated-chicken-kabobs-35996 (may not work)