Potato and Smoked Chicken Hash

• 2 tablespoons olive oil
• 1 each onions chopped
• 1 clove garlic chopped
• 2 cups potatoes cooked, cubed
• 2 cups chicken smoked, diced
• 1 tablespoon red hot pepper sauce
• 1 teaspoon red hot pepper sauce
• 2 tablespoons milk or yogurt
• 1 x salt to taste
• 3 tablespoons coriander fresh

1. Heat oil in non-stick skillet.
2. Add onion and garlic; cook gently until tender.
3. Add potatoes; increase heat and brown lightly.
4. Add chicken and mash together slightly with potatoes.
5. Mash in Tabasco sauce and milk or yogurt.
6. Season with salt.
7. Add coriander.
8. Taste and adjust seasonings if necessary.

olive oil, onions, garlic, potatoes, chicken, red hot pepper sauce, red hot pepper sauce, milk, salt, coriander fresh

Taken from recipeland.com/recipe/v/potato-smoked-chicken-hash-34987 (may not work)