Monkey Skewers

• 2 ounces semisweet chocolate, chopped
• 2 tablespoons creamy peanut butter
• 1 teaspoon canola or coconut oil
• 2 bananas, cut into 12 (1-inch) slices
• 1/2 cup roasted salted peanuts, finely chopped
• 2 teaspoons rainbow jimmies
• 24 miniature peanut butter cups, preferably a mix of white, milk, and dark chocolate

1. Melt the chocolate, peanut butter, and oil in a small saucepan over low heat, stirring.
2. Remove from the heat and fold in the banana slices until evenly coated.
3. Place the peanuts and jimmies in a small bowl.
4. Dredge each banana slice into the mixture, using a skewer, then spear a peanut butter cup on the end.
5. Place on a wax-paper lined pan and refrigerate until the coating is set.

chocolate, peanut butter, coconut oil, bananas, peanuts, rainbow jimmies, peanut butter

Taken from www.foodnetwork.com/recipes/monkey-skewers.html (may not work)