sig's zucchini and green bean chicken soup

• 2 cooked chicken breasts
• 1 handful cooked green beans
• 2 good handful cooked zucchini
• 6 small potatoes
• 1 good pinch cayenne pepper
• 1 vegetable stockcube
• 1 good dash of lemon juice
• 2 spoonful creme fraiche
• 1 pinch salt
• 2 pinch tarragon
• 1 pinch paprika
• 1 mug of water

1. add zucchini, beans, potato and cubed chicken to a pan with the water and bring to boil when cooked blend into a creamy soup.Add the stockcube, creme.
2. fraiche, lemon juice, pepper and salt and some of the tarragon, blend until smooth, garnish with rest of tarragon and paprika.

chicken breasts, handful cooked green beans, handful cooked zucchini, potatoes, cayenne pepper, vegetable stockcube, lemon juice, spoonful creme fraiche, salt, tarragon, paprika, water

Taken from cookpad.com/us/recipes/336232-sigs-zucchini-and-green-bean-chicken-soup (may not work)