Caramel Apple Parfait Crunch

• 1 (8 ounce) package neufchatel cheese, softened
• 34 cup firmly packed dark brown sugar, divided
• 1 tablespoon milk
• 34 cup dry roasted peanuts, finely chopped
• 12 cup granola cereal, nuggets
• 3 tablespoons margarine, melted
• 4 medium red apples, chopped
• Reddi-wip topping

1. Mix Neufchatel cheese, 1/2 cup brown sugar and milk in medium bowl until well blended.
2. Combine peanuts, cereal and remaining 1/4 cup brown sugar in small bowl.
3. Stir in margarine until well blended.
4. Spoon half of the apples into 6 (8-ounce) parfait glasses; cover with half each of the Neufchatel mixture and peanut mixture.
5. Top each Reddi-wip.
6. Repeat all laye.

cheese, brown sugar, milk, peanuts, granola cereal, margarine, red apples, reddi

Taken from www.food.com/recipe/caramel-apple-parfait-crunch-163525 (may not work)