Apple Butter

• 12 cup brown sugar
• 10 red apples
• 5 tablespoons cinnamon
• 1 dash salt

1. Cut apples up any way after you peel them.
2. Add all other ingredients.
3. Cok on low for about 30 minutes.
4. Mash lumps, cool, and serve.

brown sugar, red apples, cinnamon, salt

Taken from www.food.com/recipe/apple-butter-274651 (may not work)