Basic Brownies

• 3/4 cup Plain flour
• 1/4 tsp Baking soda
• 1/2 tsp Salt
• 2 cup White sugar
• 1/2 cup Water
• 2 tbsp Butter
• 1 1/2 cup Semi sweet chic chips
• 2 Eggs
• 1/2 tsp Vanilla extract

1. Preheat oven to 165*C.
2. Line a small cake tin and set aside.
3. Throw sugar, water and butter in a pan and bring to the boil.
4. Pour hot sugar liquid onto chocolate and stir until melted and smooth.
5. Stir in eggs and vanilla.
6. Mix flour, salt and baking soda and stir into chocolate mix.
7. Pour evenly into cake tin and bake for 25 to 30 minutes.
8. Can't go wrong with this one!
9. Enjoy!

flour, baking soda, salt, white sugar, water, butter, chips, eggs, vanilla

Taken from cookpad.com/us/recipes/480617-basic-brownies (may not work)