The Govenor's Hot Buttered Coffee

• 14 cup sweet unsalted butter
• 2 cups dark brown sugar, packed
• 14 teaspoon ground cinnamon
• 14 teaspoon ground nutmeg
• 14 teaspoon ground allspice
• 14 teaspoon ground cloves
• 1 fluid ounce dark rum
• 1 fluid ounce heavy cream
• fresh brewed strong coffee (very hot)
• whipped cream

1. Cream butter and sugar; blend in spices.
2. Refrigerate mixture until ready to use.
3. Add a scant tablespoon of butter/spice mixture in a 10-ounce mug.
4. Add rum and heavy cream.
5. Fill mug with coffee.
6. Garnish with whipped cream.
7. Butter/spice mixture is enough for about 20 servings.

sweet unsalted butter, brown sugar, ground cinnamon, ground nutmeg, ground allspice, ground cloves, fluid, fresh brewed strong coffee, whipped cream

Taken from www.food.com/recipe/the-govenors-hot-buttered-coffee-134113 (may not work)