Super Antioxidant Blueberry Banana Chocolate Chip Bread
- 2 cups sugar
- 1/4 cup butter, room temperature
- 20 tablespoons ground flax seeds
- 2 eggs
- 3 cups sifted all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking soda
- 1 1/4 cups buttermilk
- 1/2 teaspoon vanilla extract
- 2 bananas, mashed
- 1 pint blueberries
- 1 cup dark chocolate chips
- Cream butter, add sugar and flax seed.
- Beat in eggs, one at a time.
- Sift dry ingredients together, add alternately with buttermilk.
- Add vanilla and bananas and blend.
- Mix in blueberries and chocolate chips.
- Bake in two loaf pans at 350u0b0 for 1 hour to 1 hour and 20 minutes or until done.
- When done, bread will turn loose from sides of pan and knife inserted in middle will be clean.
sugar, butter, ground flax seeds, eggs, flour, baking powder, salt, baking soda, buttermilk, vanilla extract, bananas, blueberries, chocolate chips
Taken from www.food.com/recipe/super-antioxidant-blueberry-banana-chocolate-chip-bread-206942 (may not work)