Better Than Fruitcake!

• 3 tbsp melted butter
• 3 tbsp sour cream
• 5 banana's semi soft but not mushy.
• 1 1/2 tbsp malibu rum
• 2 tsp marachino cherry juice
• 2 eggs
• 1/2 tsp lemon juice
• 1 cup peeled/cored diced apples
• 1/4 cup pineapple tidbits well drained
• 1/4 cup raisins
• 20 marachino cherries
• 1/4 cup dried cranberries or craisins
• 1/4 cup dried strawberries or firm fresh strawberries
• 1/4 cup walnut pieces or candied walnut pieces
• 1/4 cup cashew pieces or candied cashew pieces
• 2 cup flour
• 1 1/2 tsp baking soda
• 1 cup sugar

1. preheat oven to 350F
2. place diced apples and lemon juice in a bowl.
3. toss to coat.
4. set aside.
5. cut pinapple tid bits into 4 pieces and cut cherries into 4 pieces.
6. set aside.
7. in a bowl places peeled whole banana's, rum, eggs, sugar, cherry juice, butter and sour cream.
8. blend with hand mixer until blended but still chunky.
9. sift together flour and baking soda.
10. mix flour mix into banana mix by hand using a spoon.
11. fold in apples.
12. place all nuts and all remaining fruits into banana mix.
13. and gently fold in.
14. grease 2 bread loaf pans very well.
15. fill said loaf pans halfway with mix evenly.
16. bake on middle oven rack for 1 hour or until thoughrally cooked.. toothpick inserted into center should come out clean.. top should browned.
17. cool on wire rack.
18. slice and serve!
19. enjoy!
20. makes 2 loafs..
21. hint( fruit measurements should be slightly heaping.

butter, sour cream, malibu rum, cherry juice, eggs, lemon juice, apples, pineapple, raisins, cherries, cranberries, dried strawberries, walnut pieces, cashew pieces, flour, baking soda, sugar

Taken from cookpad.com/us/recipes/339663-better-than-fruitcake (may not work)