Frozen Lemon Squares

• 1 14 cups graham cracker crumbs
• 14 cup sugar
• 14 cup margarine
• 3 egg yolks
• 1 (14 ounce) sweetened condensed milk
• 12 cup ReaLemon juice
• yellow food coloring (optional)
• 8 ounces whipped topping

1. preheat oven to 350.
2. Combine crumbs,sugar,and margarine,press into 8 or 9 inch square pan.
3. In small bowl, beat egg yolks, sweetened condensed milk, real lemon juice and food coloring.
4. Pour into pan.
5. Bake 8 minutes, cool.
6. Top with whipped topping.
7. Freeze 4 hours or untill firm.
8. Let stand 10 minutes before serving.Freeze leftovers.

graham cracker crumbs, sugar, margarine, egg yolks, condensed milk, realemon juice, yellow food coloring, topping

Taken from www.food.com/recipe/frozen-lemon-squares-321944 (may not work)