Bdogschneebys Salsa (Stolen from Looney)

  1. Dice up all vegetables, place in a large mixing bowl.
  2. Add spices and vinegar to the mix.
  3. Store in a fridge for fresh salsa.
  4. For Canned salsa, cook for 20-30 minutes on medium.
  5. Pour into canning jars.
  6. Conduct your canning process for about 15-20 minutes.

tomatoes, vinegar, bell peppers, jalapenos, onion, italian seasoning, garlic salt, garlic, salt, lemon juice

Taken from www.food.com/recipe/bdogschneebys-salsa-stolen-from-looney-193561 (may not work)

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