Sugarrushkid's Rich Chocolate Self-Saucing Pudding

• cooking spray
• 1 cup self raising flour
• 34 cup caster sugar
• 2 tablespoons cocoa powder
• 12 cup skim milk
• 1 teaspoon vanilla essence
• 30 g butter, melted
• 34 cup firmly packed brown sugar
• 14 cup cocoa powder, extra
• 1 34 cups hot water

1. Coat 2-litre (8-cup) ovenproof dish with cooking oil spray.
2. Sift flour, caster sugar and cocoa into large bowl; add combined milk, essence and butter, stir until smooth.
3. Pour mixture into prepared dish; sift combined brown sugar and extra cocoa evenly on top.
4. Carefully pour hot water over pudding.
5. Bake, uncovered, in moderate oven about 50 minutes or until pudding is firm.
6. Serve dusted with icing sugar, if desired.

cooking spray, flour, caster sugar, cocoa powder, milk, vanilla essence, butter, brown sugar, cocoa powder, water

Taken from www.food.com/recipe/sugarrushkids-rich-chocolate-self-saucing-pudding-182398 (may not work)