Ground Turkey Chili Recipe

• 1 tbsp. vegetable oil
• 1 pound grnd turkey
• 1 1/2 c. minced onion
• 1 med. green pepper, minced
• 2 sm. cloves garlic
• 1 can whole tomatoes (18 3/4 ounce.) undrained
• 1 can tomato sauce (15 ounce.)
• 2 tbsp. chili pwdr
• 1 teaspoon each basil and oregano leaves (crushed)
• 2 teaspoon Worcestershire sauce
• Grnd red pepper to taste
• 1 can red kidney beans (16 ounce.) liquid removed

1. Heat oil in large skillet over medium-high heat till warm.
2. Crumble turkey in skillet.
3. Stir in onion, green pepper and garlic.
4. Cook till turkey is no longer pink; drain.
5. Stir in remaining ingredients except kidney beans; cut up tomatoes.
6. Heat to boiling; reduce heat.
7. Cover and simmer 25 min; stir in kidney beans.
8. Cook 5 min longer.
9. Salt and pepper to taste.

vegetable oil, turkey, onion, green pepper, cloves garlic, tomatoes, tomato sauce, chili pwdr, basil, worcestershire sauce, red pepper, red kidney beans

Taken from cookeatshare.com/recipes/ground-turkey-chili-38647 (may not work)