Green Smoothie

• 1 cup chopped fresh pineapple, plus a pineapple wedge for garnish
• 1 cup packed chopped kale (stems removed)
• 1 cup frozen green grapes
• 1 tablespoon fresh lemon juice
• 1 teaspoon finely grated fresh ginger
• 1 teaspoon ground flaxseed

1. Put the pineapple, kale, frozen grapes, lemon juice, ginger and flaxseed into a blender.
2. Blend on high until very smooth, turning off the blender and pushing down on the ingredients with a spatula or wooden spoon as needed to help the blending process.
3. Add 1 to 2 tablespoons of water if needed to adjust consistency.
4. Pour into a glass and garnish with a pineapple wedge.

fresh pineapple, frozen green grapes, lemon juice, ginger, ground flaxseed

Taken from www.foodnetwork.com/recipes/food-network-kitchens/green-smoothie.html (may not work)