How Hot Is Your Heiny? Cheese

• 3 -4 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon hot pepper sauce, more to taste
• 12 teaspoon dry mustard
• 12 teaspoon salt substitute
• 8 fluid ounces Heineken lager beer
• 4 cups sharp cheddar cheese, grated

1. Combine the garlic, Worcestershire sauce, hot sauce, mustard and salt and beat with a hand mixer until smooth.
2. Blend in the Heineken and add the cheese, one cup at a time, and beat until smooth.
3. Place the cheese in a container and cover and refrigerate overnight before serving.
4. Serve with crackers or crisp bread.

worcestershire sauce, hot pepper sauce, mustard, salt substitute, lager beer, cheddar cheese

Taken from www.food.com/recipe/how-hot-is-your-heiny-cheese-36057 (may not work)