fluffy rice
- 1 cup rice
- 2 cup water
- 1 bunch veggies (i use frozen)
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1 chicken bouillon
- fry rice until brown
- add onion, garlic powder, and veggies
- add water and the bouillon and stir slowly
- reduce heat to medium and cover.
- check when you dont hear the water boil anymore.
- when water is dried up, it should be done.
- Enjoy
rice, water, onion, garlic, chicken bouillon
Taken from cookpad.com/us/recipes/343386-fluffy-rice (may not work)