Tomato & Fresh Basil Mac & Cheese Bake
- 12 RITZ Crackers, crushed (about 1/2 cup)
- 1/2 tsp. dried oregano leaves
- 1/4 tsp. garlic powder
- 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
- 1 can (14.5 oz.) diced tomatoes, drained
- 1 cup KRAFT Shredded Mozzarella Cheese
- 1 cup milk
- 20 fresh basil leaves, torn
- Heat oven to 375F.
- Mix cracker crumbs with oregano and garlic powder; set aside.
- Prepare Dinner as directed on package.
- Add tomatoes, mozzarella, milk and basil; mix well.
- Spoon into 1-1/2-qt.
- casserole sprayed with cooking spray; top with crumb mixture.
- Bake 20 min.
- or until heated through.
crackers, oregano, garlic powder, deluxe macaroni, tomatoes, mozzarella cheese, milk, basil
Taken from www.kraftrecipes.com/recipes/tomato-fresh-basil-mac-cheese-bake-155891.aspx (may not work)