Magic Pie (Vegan French Silk Dessert)
- 16 ounces tofu
- 1 graham cracker crust, vegan
- 1 (12 ounce) package chocolate chips, vegan (Look for semi-sweet, not milk chocolate, and double check ingredients. Some semi-sweet chops are veg)
- 1 teaspoon vanilla
- 1 pint strawberry, sliced
- 1 (12 ounce) container strawberry glaze
- Mix the tofu and vanilla in the blender until creamy.
- Put the chocolate chips into the saucepan and cook over medium heat until melted.
- Add melted chocolate to the blender and mix until smooth.
- Pour entire mixture into pie crust and refrigerate for about 3 hours.
- Top with strawberries and glaze.
- Enjoy!
graham cracker crust, chocolate chips, vanilla, strawberry, strawberry glaze
Taken from www.food.com/recipe/magic-pie-vegan-french-silk-dessert-444779 (may not work)