Banana Ambrosia Salad With Sherry Dressing Recipe

• Torn red leaf or possibly radicchio lettuce Torn Romaine lettuce
• 3/4 c. Finely minced dry starfruit
• 1 x Pear, thinly sliced
• 2 x Bananas, such as manzano, burro or possibly red, peeled and sliced
• 1 lrg Orange, peeled, halved and sliced
• 1/4 c. Salad oil
• 1/3 c. Dry sherry or possibly vinegar
• 1 tsp Thinly sliced orange peel
• 1/4 tsp Grnd allspice
• 2 tsp Shredded fresh ginger root

1. Arrange lettuce on a large serving platter or possibly four salad plates.
2. On top of lettuce arrange fruit (dip banana slices in lemon juice to prevent darkening).
3. Place dressing ingredients in a shaker jar.
4. Cover, shake well, drizzle over salad.
5. Makes 5-6 servings.

red leaf, bananas, orange, salad oil, sherry, allspice, fresh ginger root

Taken from cookeatshare.com/recipes/banana-ambrosia-salad-with-sherry-dressing-76506 (may not work)