Quick Chili

• 1 lb ground beef
• 1 medium onion, chopped
• 1 can chili beans or 1 can hot chili beans (for a spicy version)
• 2 cans stewed tomatoes
• 2 teaspoons chili powder or 2 cans Rotel Tomatoes (or one of each)
• salt and pepper
• 1 can diced green chilis (for a spicy version) (optional)

1. Brown ground beef, add onions, cook until onions are clear.
2. Add cans of beans and tomatos.
3. Add chili powder and salt and pepper.
4. Let simmer 5-30 minutes (depending on the amount of time you have available)
5. Each of these variations will make the chili spicier.

ground beef, onion, chili beans, tomatoes, chili powder, salt, green chilis

Taken from www.food.com/recipe/quick-chili-11794 (may not work)