Cheval

• 1/4 seedless cucumber, thinly sliced
• 2 lime quarters
• Ice
• 1 1/2 ounces vodka
• 1 1/2 to 2 ounces chilled ginger beer

1. In a cocktail shaker, muddle all but 1 of the cucumber slices with the lime quarters.
2. Add ice and the vodka, shake well and strain into an ice-filled highball glass.
3. Top with the ginger beer and garnish with the remaining cucumber slice.

cucumber, lime quarters, vodka, ginger beer

Taken from www.foodandwine.com/recipes/cheval-cocktails-2005 (may not work)