Nutella cupcakes with cream cheese icing

• 1 cup self raising flour
• 1/2 cup milk
• 1 1/4 cup caster sugar
• 2 eggs
• 2 cup soft nutella
• 2 cup icing sugar
• 2 tbsp milk
• 1 tbsp butter
• 1 box Philadelphia cream cheese

1. Preheat over to 180 degrees
2. Add flour into a bowl, dig a well in center add eggs, milk and sugar
3. Combine untill smooth and add in any extra flour if too runny
4. Use ice cream scoop and add into cup cake patty pappers and put into iver for about 40 mins or until golden brown
5. After cup cakes have cooled down add rest of ingredients into a mixing bowl until smooth and creamy.
6. Add icing onto top of cup cakes and serve immediately.

flour, milk, caster sugar, eggs, nutella, icing sugar, milk, butter, cream cheese

Taken from cookpad.com/us/recipes/348632-nutella-cupcakes-with-cream-cheese-icing (may not work)