Potato Hash

• 1 tablespoon olive oil
• 2 russet potatoes
• 1 tablespoon garlic salt
• 12 tablespoon onion salt
• 1 teaspoon ground pepper
• 1 teaspoon salt
• 14 cup milk
• 1 tablespoon butter

1. Heat medium skillet to medium high heat and add olive oil.
2. Peel and cut the potatoes into 1/2 inch thick and wide cubes.
3. Add potatoes to skillet.
4. Sprinkle garlic salt, onion salt, pepper, and salt over potatoes and stir.
5. Let cook for 4-6 minutes.
6. Reduce heat to low and add milk and butter.
7. Stir and simmer on low heat for 2-4 minutes or until tender.
8. Enjoy!
9. :).

olive oil, potatoes, garlic salt, onion salt, ground pepper, salt, milk, butter

Taken from www.food.com/recipe/potato-hash-434013 (may not work)