M&M Cream Cheese Bars

• 1 cup flour
• 1/3 cup brown sugar, packed
• 1/2 cup cold butter
• 1/2 cup chopped pecans
• 1 1/2 cups miniature M&M baking bits (candies)
• 8 ounces cream cheese, softened
• 1/4 cup sugar
• 1 large egg
• 2 tablespoons milk
• 1 tablespoon lemon juice

1. In large bowl, combine flour and brown sugar. Cut in butter till mixture resembles coarse crumbs.
2. Stir in pecans. Set aside 1/2 cup for topping.
3. Press remaining crumb mixture into a greased 9" square pan.
4. Bake at 350u0b0 for 12-15 minutes, or until edges are lightly browned.
5. In a mixing bowl, beat cream cheese and sugar, add egg, milk, lemon juice and sugar, mix well, and pour over warm crust.
6. Bake 25-30 minutes, or till set.
7. Immediately sprinkle with M&M' candies.
8. Cool on wire rack.
9. Cut into bars.
10. Refrigerate leftovers.

flour, brown sugar, cold butter, pecans, baking bits, cream cheese, sugar, egg, milk, lemon juice

Taken from www.food.com/recipe/m-m-cream-cheese-bars-126133 (may not work)