My Favorite Quesadilla

• 1 Tablespoon Butter
• 4 whole Tortillas, Flour
• 1/2 cups Colby-Jack Cheese, Shredded
• 1/2 cups Jalapeno Jack Cheese, Shredded
• 1- 1/2 cup Shredded Chicken
• 1/2 cups Diced Tomatoes
• 1/4 cups Cilantro, Chopped
• 1/2 whole Lime

1. Melt butter over medium heat.
2. On the cutting board, assemble the bottom half of your quesadilla with a handful of each type of cheese.
3. Top with chicken, tomatoes, cilantro, and any other fillings youd like.
4. Top with juice from lime.
5. Place a second tortilla on top and transfer to the hot pan.
6. Cook 3-4 minutes until golden.
7. Flip, and cook an additional 3-4 minutes on the other side.
8. Cut into 4 pieces and serve!

butter, whole tortillas, colbyjack cheese, jack cheese, chicken, tomatoes, cilantro, lime

Taken from tastykitchen.com/recipes/main-courses/my-favorite-quesadilla/ (may not work)