Perfect Chocolate Chip Pie
- 12 cup butter, melted and cooled
- 2 eggs, beaten hard
- 1 teaspoon vanilla
- 1 cup pecans, chopped
- 34 cup chocolate chips
- 1 cup sugar
- 12 cup plain flour
- 1 pie crust, unbaked
- Please make sure the butter (or margarine) has been melted and then cooled.
- Preheat oven to 350 degrees Fahrenheit.
- Mix cooled butter, eggs, vanilla, pecans and chocolate chips.
- In a separate bowl, mix together sugar and flour; add to the butter mixture.
- Pour into the unbaked pie shell.
- Bake for 30 minutes.
butter, eggs, vanilla, pecans, chocolate chips, sugar, flour, pie crust
Taken from www.food.com/recipe/perfect-chocolate-chip-pie-415171 (may not work)