Quick Beef Goulash

• 2 lbs ground beef
• 1 cup onion, chopped
• 2 garlic cloves, minced
• 12 teaspoon season salt
• 14 teaspoon pepper
• 12 teaspoon Worcestershire sauce
• 1 (14 ounce) can stewed tomatoes
• 2 cups elbow macaroni, cooked

1. Brown ground beef, onion and garlic.
2. Add season salt, pepper, tomatoes and Worcestershire sauce.
3. Add cooked elbows.
4. Let simmer for about 1/2 hour.

ground beef, onion, garlic, season salt, pepper, worcestershire sauce, tomatoes, elbow macaroni

Taken from www.food.com/recipe/quick-beef-goulash-329193 (may not work)