Skillet Pasta Dinner

• 1 lb ground beef
• 1 (28 ounce) jar pasta sauce
• 8 ounces rotini pasta or 8 ounces gemelli pasta, cooked according to package directions
• 1 cup cheddar cheese or 1 cup monterey jack cheese
• 2 teaspoons chili powder

1. Brown ground beef.
2. Add pasta sauce, hot pasta, 1/4 c cheese and chili powder.
3. Simmer uncovered 5 minutes or until thoroughly heated.
4. Top with remaining cheese.

ground beef, pasta sauce, rotini pasta, cheddar cheese, chili powder

Taken from www.food.com/recipe/skillet-pasta-dinner-153293 (may not work)