Southern Pecan Pie

• 1 cup sugar
• 12 cup corn syrup
• 14 cup butter, melted
• 3 eggs, well beaten
• 1 cup Planters pecans, halves
• 1 unbaked 9-inch pie shell

1. Mix sugar, syrup and butter.
2. Add eggs and pecans.
3. Fill unbaked pie shell with mixture and bake in moderately hot oven (400F) for 10 minutes.
4. Reduce heat to moderate oven (350F) and continue baking for another 30-35 minutes.

sugar, corn syrup, butter, eggs, planters pecans, shell

Taken from www.food.com/recipe/southern-pecan-pie-414508 (may not work)