White Chocolate Cherry Cream Pie
- 1 (21 ounce) can LUCKY LEAF Regular or Premium Cherry Pie Filling
- 1 (9 inch) chocolate cookie pie crust
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon almond extract
- 1/2 cup white chocolate chips
- 1 (8 ounce) container frozen whipped topping, thawed
- Beat cream cheese, sugar and almond extract until smooth in a large bowl.
- Melt white chocolate in microwave according to package directions.
- When melted, pour into cream cheese mixture.
- Beat with electric mixer until smooth.
- Fold whipped topping into mixture.
- Pour evenly into crust.
- Cover and chill for at least 2 hours, or until ready to serve.
- Spoon LUCKY LEAF Cherry Pie Filling on top just before serving.
- Garnish with white chocolate chips if desired.
lucky leaf regular, chocolate cookie pie crust, cream cheese, sugar, almond, white chocolate chips, frozen whipped topping
Taken from allrecipes.com/recipe/white-chocolate-cherry-cream-pie/ (may not work)