Apples And Chicken Recipe

• 8 x breast halves, Salt & Pepper Fry in sprayed pan.
• 1 x onion, diced
• 2 x apples, sliced
• 1 c. dry white wine or possibly apple juice
• 1/2 c. apple liquor Add in these, simmer covered for 20 min.
• 1/2 c. cool fat free stock
• 2 tsp cornstarch

1. In small bowl, combine well stock & cornstarch, then whisk in and heat to thicken.

breast halves, onion, apples, white wine, apple liquor, stock, cornstarch

Taken from cookeatshare.com/recipes/apples-and-chicken-68270 (may not work)