Apple Oats Casserole Bars

• 2 cups rolled oats
• 2 small apples
• 2 cups milk
• 1 cup chopped dates or 1 cup raisins
• 1 cup coconut (optional)
• 1 teaspoon cinnamon
• 12 cup slivered almonds

1. Preheat oven to 350 degrees F.
2. Lightly grease an 8x8 inch baking pan.
3. Finely grate the apples, and set aside.
4. Scatter 1/3 of the oats over the bottom of the pan.
5. Scatter 1/2 the raisins and coconut over the oats.
6. Place another 1/3 of the oats over the raisins.
7. Spread the apples evenly over the oats.
8. Sprinkle 1/2 tspn cinnamon over the apples.
9. Pour over 1 cup of milk.
10. Scatter remaining raisins and coconut over.
11. Scatter remaining oats over raisins and coconut.
12. Sprinkle 1/2 teaspoon cinnamon over oats.
13. Pour remaining cup of milk over.
14. Scatter almonds evenly over casserole.
15. Bake for 35-40 minute Will be quite soft.

rolled oats, apples, milk, dates, coconut, cinnamon, almonds

Taken from www.food.com/recipe/apple-oats-casserole-bars-137637 (may not work)