Tami's Baked Eggs in Tomato Sauce

• 1 (28 oz.) can whole plum tomatoes
• 1 small onion, diced
• 1/2 each red & green peppers, slice into strips
• 2 garlic cloves, minced
• 1 bay leaf
• to taste salt & pepper
• 1-2 Tbls oregano
• 2 eggs per person

1. In a bowl break up whole tomatoes with your hands, set aside.
2. Preheat oven to 400.
3. Spray a baking dish with cooking spray, Add cooked tomato sauce.
4. Add 2 eggs person.
5. Baked for 10 - 15 minutes.
6. Serve with good crusty bread.
7. ENJOY!
8. !

tomatoes, onion, red , garlic, bay leaf, salt, oregano, eggs

Taken from cookpad.com/us/recipes/491558-tamis-baked-eggs-in-tomato-sauce (may not work)