Grilled Steak Fries with Spicy Blue Cheese Dipping Sauce

• 2 large baking potatoes (1-1/2 lb.) Safeway 2 pkg For $5.00 thru 02/09
• 1/4 cup KRAFT Tuscan House Italian Dressing, divided
• 1/4 cup KRAFT ROKA Blue Cheese Dressing
• 1/2 tsp. hot pepper sauce

1. Heat grill to medium heat.
2. Prick potatoes in several places with fork or sharp knife.
3. Microwave on HIGH 5 min.
4. Cool 5 min.
5. Cut each potato lengthwise in half, then cut each piece into 4 lengthwise wedges.
6. Brush evenly with 2 Tbsp.
7. Italian dressing.
8. Grill 3 to 4 min.
9. on each side or until tender, brushing occasionally with remaining Italian dressing.
10. Mix remaining ingredients.
11. Serve with potatoes.

baking potatoes, italian dressing, hot pepper sauce

Taken from www.kraftrecipes.com/recipes/grilled-steak-fries-spicy-blue-cheese-dipping-sauce-118834.aspx (may not work)