Russian Bon Bons Recipe

• 1 c. butter
• 1/2 c. confectioners' sugar
• 2 1/4 c. flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 3/4 c. finely minced pecans

1. Preheat oven.
2. In large bowl cream butter, add in sugar and cream well.
3. Sift flour once before measuring then again with salt.
4. Add in to creamed mix, mix well.
5. Blend in vanilla and nuts.
6. Form into 1 inch balls and place on greased cookie sheet.
7. Bake at 350 degrees for 15 to 18 min.
8. (Watch cookies carefully after they have been in oven for awhile as they brown all of a sudden.)
9. Roll in additional powdered sugar while still hot and again when cold.
10. Store in container with loose cover.
11. Approximately 5 dozen.

butter, confectioners, flour, salt, vanilla, pecans

Taken from cookeatshare.com/recipes/russian-bon-bons-14833 (may not work)