Chicken Mango Salad
- 1 big ripe mango (Indonesian Gadung Mango)
- 1 deep-fried chicken wing
- 100 grams boiled spinach
- 20 grams onion
- Peel the mango and cut it into small cubes 2 cm each edge
- Shred the chicken wing, you can use knife or just by fingers (The chicken I used was only fried with salt water marinade and nothing else).
- You totally can use any chicken, grilled, boiled, or anything
- Plate the boiled spinach and make sure it covers the whole plate
- On top of the spinach place the diced mango and shredded chicken
- Cut the omelette (I put leeks on the omellete so the color is not boring plus it has more flavour) and add it into the plate
- Slice the onion and put it on top of salad.
- Serve cold
mango, chicken wing, boiled spinach, onion
Taken from cookpad.com/us/recipes/481762-chicken-mango-salad (may not work)