Fresh Vegetable Saute

  1. Heat 3 Tbsp.
  2. of the dressing in large skillet on medium-high heat.
  3. Add all vegetables except snow peas; cook 8 to 10 min.
  4. or until crisp-tender, stirring frequently.
  5. Add snow peas and remaining 5 Tbsp.
  6. dressing; stir.
  7. Cook 3 min.
  8. or until heated through, stirring occasionally.

broccoli, carrots target, red pepper, onion, zucchini, mushrooms, snow peas

Taken from www.kraftrecipes.com/recipes/fresh-vegetable-saute-82613.aspx (may not work)

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