Gingered Snow Peas
- 2-1/2 cups snow peas
- 1/4 cup Kraft Mandarin Orange with Sesame Dressing
- 1/2 tsp. ground ginger
- 2 Tbsp. sesame seed, toasted
- Cook snow peas in boiling water 2 to 4 min.
- or until crisp-tender.
- Meanwhile, heat dressing in small saucepan on medium-high heat.
- Add ginger; cook and stir 1 min.
- Drain snow peas; place in large bowl.
- Add dressing mixture; toss to coat.
- Sprinkle with sesame seed.
snow peas, ground ginger, sesame seed
Taken from www.kraftrecipes.com/recipes/gingered-snow-peas-123651.aspx (may not work)