Beef Pepper And Rice Skillet Recipe

• 1 1/2 pound round steak, cut in strips
• 1 c. rice, uncooked
• 1 c. onions, sliced
• 2 tbsp. oil
• 1 lg. green pepper, sliced
• 1 (10 1/2 ounce.) can beef broth
• 1 c. water
• 3 tbsp. soy sauce

1. Brown beef in warm oil in a large skillet.
2. Stir in rice, onions, beef broth, green pepper, water and soy sauce.
3. Bring to a boil and then reduce heat.
4. Cover and cook over low heat till the liquid is almost absorbed.

steak, rice, onions, oil, green pepper, beef broth, water, soy sauce

Taken from cookeatshare.com/recipes/beef-pepper-and-rice-skillet-48665 (may not work)