Crab Avocado Quesadillas

• 2 whole Wheat Tortillas
• 1/4 cups Low-fat Mozzarella Cheese
• 1 ounce, weight Lump Crab Meat
• 1 slice Bacon, Fried And Crumbled
• 2 slices Avocado, Chopped
• 1 Tablespoon Shallots, Chopped
• 1 slice Pineapple, Chopped

1. Combine all ingredients, except for tortillas and cheese, in a bowl.
2. Heat a skillet on medium heat and spray with cooking spray.
3. Assemble tortillas with the ingredients in between, as the filling.
4. Make sure there is cheese on both the bottom of one tortilla and the top of the crabmeat mixture to act as glue.
5. Brown the tortilla on both sides until the cheese is melted.

whole wheat tortillas, mozzarella cheese, bacon, avocado, shallots, pineapple

Taken from tastykitchen.com/recipes/main-courses/crab-avocado-quesadillas/ (may not work)