Mexican stuffed jalapenos Recipe
- 10 Jalapenos
- 1/2 cup shredded mexican blend cheese
- 1/2 cup shredded italian blend cheese
- 1 cup cream cheese
- 1 tbspn fresh minced garlic
- 12oz chorizo
- 1/2 cup onion fine chop
- pinch of fresh cilantro fine chop
- Juice of 1 lime
- 1.
- Cut jalapenos in half, rib and seed them.
- Roast in oven at 350 for 7 minutes then place to the side to let cool.
- 2.
- Cook chorizo with the onions in a pan untill chorizo is done.
- 3.
- Mix choizo, onion, garlic, cilantro, lime juice, and cheeses in a bowl.
- 4.
- Pipe or spoon the mixture into the jalapeno shells the sprinkle a little extra mexican blend ontop then bake at 350 untill cheese melts and gets a little brown around the edges.
jalapenos, blend cheese, shredded italian blend cheese, cream cheese, garlic, chorizo, onion, cilantro, lime
Taken from cookeatshare.com/recipes/mexican-stuffed-jalapenos-9603 (may not work)