Citrus Marinated Fruit
- 1 tablespoon sugar
- 3/4 cup orange juice
- 1/4 cup white wine dry, or white
- 1 x grape juice
- 1 1/2 cups cantalope balls
- 1 1/2 cups blueberries
- 1 1/2 cups green grapes seedless, halved
- 1 1/2 cups strawberries
- In small bowl, combine all marinade ingredients; mix well.
- In large bowl, combine all fruit except strawberries.
- Pour marinade over fruit.
- Cover; refrigerate 2 to 3 hrs to blend flavors, stirring occassionally.
- Just before serving, gently stir in strawberries.
- Garnish with mint leaves.
sugar, orange juice, white wine, grape juice, cantalope balls, blueberries, green grapes, strawberries
Taken from recipeland.com/recipe/v/citrus-marinated-fruit-42339 (may not work)